Canning Spree

I’m on a canning spree. I gave up on my garden and just bought veggies in bulk from the store. I got roma tomatoes for $29.


First we made diced tomatoes. Then we made salsa.






5 responses to this post.

  1. Hi Marie- Where did you find the tomatoes? How many pounds is that? I’m contemplating asking the grocery store about their produce that is expiring/bruised/etc to see if they will sell it at a discounted price. Not sure how to go about that though. Have you any experience in that?


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